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Monday, April 14, 2014

Menu Monday

I hope that this week is a wonderful week for you!
I hope that whatever is on your to-do list gets crossed off!
I hope that you make time to enjoy Spring!
I hope that you grab a cup of coffee with a girlfriend.
I hope you have enough laundry clean to get through the week.
I hope you eat well.
I hope you're happy.
I hope you dream.
I hope cooking isn't a stressor for you but instead, a means to an end; getting the ones you love nourished and gathered around your table.

This is what my family of 7 is having for dinners this week!

Enjoy Menu Monday: 

SUNDAY- this French Toast recipe, strawberries, bacon (made in the oven) & sausage 

MONDAY - HayStacks

TUESDAY - Italian Shredded Chicken (crockpot!) & french fries

WEDNESDAY - Buffalo Chicken Strips (I wanted to make these Buffalo Chicken Meatballs but ground chicken was not available at my grocery store), Asparagus & Oven Potatoes (so easy & so, so good! thinly slice your fav potato, melt 1/4 cup butter with little onion pieces and pour over potatoes. cover w foil and bake 40 min & add sprinkle cheese just before serving! we ate the whole pan!)

THURSDAY - Taco Bell Fake Out Crunch Wrap Supremes  from AmandasCooking (I made sure to prepare extra taco meat on Monday so throwing these together was a snap! Also, I used my George Forman grill to make them toast!)

FRIDAY - the family was YOYO

SATURDAY - we celebrated the warm spring day with Hot Dogs around the fire pit, chips & salsa and lemonade. And don't forget the s'mores!


If you love menu's and recipes be sure to check out OrgJunkie - her Meal Plan Monday link up is the biggest I've seen.
I appreciate you visiting my site today. Please stick around and read a bit. My post on Saturday was a huge hit! Over 200 page views because I admitting I don't fix my kids problems.

Follow Stephanie Sikorski's board For My Recipe Box on Pinterest.

Monday, April 7, 2014

Menu Monday

Here's what is on the Menu at our house.
It's not fancy.
Nor impressive.
But it is planned out and prepared with love.
Its one way I take care of my family.
I hope your kitchen is warm and your table full of those you cheerish.
Feeding my family isn't glamorous but its a responsibility I've learned to do as a way to serve them, nourish and care for them.
Plus, they're always hungry so somebodys got to do it! Bon A Petite!


Sunday - Brunch Enchiladas, Fried Potatoes & Doughnut Holes

Monday - Tacos
  • Nuff said.
Tuesday - Cheddar Chicken.

  • While this is hardly a quick dinner it was FANtastic! Served it up with some mashed potatoes and honey glazed steamed baby carrots. Delish!

Wednesday - Chicken Tenders & blue box macaroni & cheese.

  • I needed a quick dinner and the kids love this.